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Author Topic: news out pdsc!!!! finally LOL
alohar1
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PDSC -- Produce Safety & Security International, Inc.
Com (No Par)(New)

COMPANY NEWS AND PRESS RELEASES FROM OTHER SOURCES:

Produce Safety & Security International, Inc. Releases Financial Update and Results


Produce Safety & Security International, Inc. Shows Positive, 2nd-Quarter, Preliminary, Non-Audited Revenue Results for the Period Ending June 30, 2007

PRESCOTT, AZ, Feb 15, 2007 (MARKET WIRE via COMTEX) -- Produce Safety & Security International, Inc. (PINKSHEETS: PDSC), a leader in the ozone food processing industry, today provided the following financial update.
PDSC reports an estimated second-quarter gross income of $2,092,500 based on the opening of two new facilities. In late February, the Company will open its food safety processing and distribution center in the Dallas suburb, Garland, Texas. The beginning of March marks the commencement of its Laredo, Texas, cross-docking, truck and food processing sanitation facility.

In addition, Spherequat & Medic Kleen sales from the current paid inventory are expected to push gross income to an excess of $3,000,000 during this time period.

About Produce Safety & Security International, Inc. (PDSC)

PDSC has developed and patented products for extending the shelf life of perishables. The EPA-registered products sanitize and disinfect against food-borne illness pathogens and disease-causing bacteria. PDSC provides a range of options for retail stores, restaurants, cruise ship lines, disaster cleanups and municipal programs. Furthermore, the process incorporates a complete audit trail, an essential component for complying with government regulations in the USA, Canada and Mexico.

PDSC's state-of-the-art ozone process has been shown to extend shelf life and remove food-borne illness bacteria. This process will provide retail produce departments reduced shrinkage, increase the bottom line and provide a fresher product for the consumer. The customer will be assured of a safe food product, by use of this process, which may be used on produce and other consumables to remove the pathogens. This process uses no chemicals thus meeting the requirements of organic certification.

For further product information, joint venture opportunities, distributorship program information, or program applications, please go to PDSC's website http://www.foodsafeint.com.

Safe Harbor

Certain statements in this news release, including statements that we "believe," "expect," "intend," "plan" or words of similar import, are forward-looking information within the meaning of Rule 175 under the Securities Act of 1933 and Rule 3b-6 under the Securities Exchange Act of 1934, and are subject to the safe harbor created by those rules. All statements, other than statements of fact, included in this release, including, without limitation, statements regarding potential future plans and objectives of the company, are forward-looking statements that involve risks and uncertainties. There can be no assurance that such statements will prove to be accurate and actual results and future events could differ materially from those anticipated in such statements. Factors that could cause actual results to differ materially from those in the forward-looking statements include, among other things, the following: general economic and business conditions; competition; unexpected changes in technologies and technological advances; ability to commercialize and manufacture products; results of experimental studies; research and development activities; changes in, or failure to comply with, governmental regulations; and the ability to obtain adequate financing in the future. This information is qualified in its entirety by cautionary statements and risk factors disclosure contained in certain of the Company's Securities and Exchange Commission filings available at http://www.sec.gov.


Investor Relations:
Mercantile Ascendency
214-461-3500


SOURCE: Produce Safety & Security International, Inc.


Copyright 2007 Market Wire, All rights reserved.

-0-

SUBJECT CODE: Environment:Regulations and Law
Manufacturing and Production:Packaging and Containers
Travel and Hospitality:Restaurants
Professional Services:Other Professional Services
Retail:Supermarkets
Medical and Healthcare:Health and Nutrition

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Hitman
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This one usually spikes on good news.... This looks Gr8 to me! Still holding my shares... Will sell them if the price gets right!
The peanut butter scare may also help some.....
Not wishing anyone bad fortune.... Just wishing PDSC good fortune to be able to help the peanut butter sickies ... not get sick again on bad food

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alohar1
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just curious what would you sell *
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Hitman
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I Own 1 million at .0001 Had it is to sell at .0002 It hasnt sold... So looking at how the news is moving pennies now (Really Gr8) I put in a sell order for .0008 In case it ticks up quick..
I could sell out with some good money while i am watching the market. However i will have my finger on the trigger and may take lots less will let it go for .0003 if things dont go that will right at the start.... may even take .0002 This may still be a hard one to guage.... So your guess is as good as mine..... The pr was fantastic.... Just depends on how others take it.. Normally this kind of news would really make any penny spike quickly.

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alohar1
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how do you put sell order on this? i have e-trade have to call it in.
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Hitman
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Ameritrade just took my sell order.... reduced it to .0002 They acpted the order.... I guess the news was not that good on this stock so Im trying again to get out
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gray96
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Dole recalls salmonella-infected melons Fri Feb 16, 6:09 PM ET

The Dole Fresh Fruit Co. recalled several thousand cartons of imported cantaloupes Friday after the fruit tested positive for salmonella.

The recall, which covers the eastern United States and the Canadian province of Quebec, is the second sparked by salmonella fears this week.

On Wednesday, ConAgra Foods Inc. recalled its Peter Pan brand and certain batches of Wal-Mart's Great Value house brand of peanut butter after they were linked to a salmonella outbreak that's sickened nearly 300 people in 39 states.

Dole said there have been no reports of illness due to the contaminated cantaloupes, which were grown in Costa Rica.

The company said the recall covered roughly 6,104 cartons of cantaloupes distributed to wholesalers in the eastern United States and Quebec between Feb. 5 and Feb. 8.

The cantaloupes have a light green color skin and orange flesh, the Westlake Village, Calif. company said.

The cantaloupes were distributed for sale in bulk in cardboard cartons, with nine, 12 or 15 cantaloupes to a carton, Dole said. The recalled cartons are dark brown with "Dole Cantaloupes" in red lettering. They have a thirteen-digit number on a white tag pasted to the carton; the tenth digit is a "2."

Consumers with questions should call the store where they bought the cantaloupes or contact Dole at (800) 232-8888.

Salmonella sickens about 40,000 people a year in the U.S. and kills about 600. It can cause diarrhea, fever, dehydration, abdominal pain and vomiting.

Salmonella infections have been linked to melons at least since 1990, according to the Centers for Disease Control and Prevention.

The Food and Drug Administration recommends consumers wash the outer surface of cantaloupes and other melons with cool tap water before slicing into them. If they're not washed, the cutting and any subsequent handling can spread contamination from the outer skin to the flesh of the fruit.


http://news.yahoo.com/s/ap/20070216/ap_on_bi_ge/cantaloupes_salmonella_1

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gray96
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BJ's recalls mushrooms on E. coli suspicion 2/20/07 7:30PM EST

Warehouse club operator pulls items from shelves after routine testing finds possible presence of deadly bacteria.
February 20 2007: 7:30 PM EST

NEW YORK (CNNMoney.com) -- BJ's Wholesale Club, Inc. said Tuesday it was recalling packages of fresh mushrooms after it a routine inspection revealed the possible presence of the deadly bacteria E. coli.

The warehouse club operator said the products affected were Wellsley Farms brand fresh mushrooms purchased between February 11 and February 19, 2007.

Simple safety steps can help prevent one of the most serious food borne illnesses. CNN's Judy Fortin reports (February 2)
Play video
The company, which had not received any reports of illness, said it had removed all the potentially affected products from its shelves as a precaution.

Customers who had purchased the product are encouraged not to eat it and may return the unused portion for a full refund.

If tests by BJ's confirms the presence of E. coli, it would mark the third food outbreak of the bacteria in the U.S. over the past seven months.

More than 70 people fell sick in December last year because of an E. coli outbreak linked to Taco Bell restaurants in the U.S. Northeast. Federal health officials said contaminated lettuce was the likely cause.

In September, the Food and Drug Administration had linked the infection of 158 people with a strain of E. coli to spinach manufactured by the three companies. The death of at least one child was linked to the outbreak.

Consumers who have further questions may contact BJ's toll free Member Care line at 1-800-BJS-CLUB.

BJ (Charts) shares finished 1.3 percent higher in Tuesday trade on the New York Stock Exchange

http://money.cnn.com/2007/02/20/news/companies/bjs_recall/

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Hitman
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This on one stock i can not figure out.... Never know what it is goin to do.... I thought it would have moved up some.... Shows how muck I Know :{
Posts: 1101 | From: Georgia | Registered: Apr 2006  |  IP: Logged | Report this post to a Moderator
alohar1
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this is gonna pop one day and everyone is gonna be sorry. except for me. i'm holding till im blue in the face.
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alohar1
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it's alive. showing signs of life. get ready. Anyone still in on this one?
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Hitman
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Yep.... i still have 2million shares and holding,,
Posts: 1101 | From: Georgia | Registered: Apr 2006  |  IP: Logged | Report this post to a Moderator
   

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