posted
i know it's not the season, but what the hey?
Tequila Christmas Cake :
1 cup of water 1 tsp baking soda 1 cup of sugar 1 tsp salt 1 cup of brown sugar Lemon juice 4 large eggs Nuts 1 bottle tequila 2 cups of dried fruit
First, sample the tequila to check quality. Take a large bowl, check the tequila again to ensure freshness. But just to be sure it is of the highest quality, pour one level cup and drink. Repeat. Pour tequila on bowl to make sure its room temperature and drink. Turn on the electric mixer. Beat one cup of butter in a large fluffy bowl. Add one teaspoon of sugar. Beat again. At this point it's best to make sure the tequila is still OK. Try another cup... just in case. Turn off the mixerer thingy. Break 2 leggs and add to the bowl and chuck in the cup of dried fruit. Pick the frigging fruit up off floor. Mix on the turner. If the fried druit gets stuck in the beaterers just pry it loose with a drewscriver. Sample the tequila to check for tonsisticity. Next, sift two cups of lemon juice. Check the tequila again. Now pour the salt and strain your nuts. Add one table. Add a spoon of sugar, or somefink. Whatever you can find. Greash the oven. Turn the cake tin 360 degrees and try not to fall over. Don't forget to beat off the turner. Finally, throw the bowl through the window. Finish the tequila and wipe counter with the cat.
-------------------- Don't envy the happiness of those who live in a fool's paradise.
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posted
afternoon glass........that damn cake put a hurtin' on me .........woke up had an empty bottle, the damn cat had was matted down but my counter was clean.......lol
-------------------- "IT'S NOT LUCK IT'S DAYTRADIN'"
"HERE'S MY 2 CENT'S, SEE IF YA CAN TURN IT INTO A BUCK"
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